Topic: Cooking | Tags: bacon, barbecue
Aug
07
2016
Man do I love some good bacon. I’ve been dry curing bacon for a few years now and decided I wanted to try doing a wet cure. I came across a great thread about this over at SmokingMeatForums.com and decided to give it a try.
Wow! It was amazing!! …
Topic: Cooking | Tags: barbecue
Jul
31
2016
I’m a big fan of beef but it can be expensive. So, I usually look for sales and then figure out how to use that meat to make a delicious meal. Recently there was a great sale on London Broil. It is a great piece of meat for grilling and it works well with marinade …
Topic: Cooking | Tags: bacon, barbecue
Jul
24
2016
3 years ago I decided I wanted to dive into smoking meat. I loved eating brisket and pulled pork but living in Oregon at the time it was hard to find really good smoked meat. I could make some great BBQ on my Weber, but that just wasn’t the same …
Topic: Cooking | Tags: bacon, barbecue
Jun
17
2016
Lots of people have made and posted similar things. You might have made these yourself already. If so, skip to the photos and drool, then rush to the store and make another batch. If not, follow these instructions and make yourself an amazing appetizer or turn into a full meal, no judgement if that is the case! …
Topic: Cooking | Tags: bacon, barbecue
May
22
2016
Yep, you read that title right. Pork to the 3rd power! Why? Because why not!?
I started out by getting some ground sausage and flattening it into 1 large rectangle. As you can see from the photos, I did this on a piece of saran wrap. This was to make the rolling process easier …